WLP351
Bavarian Weizen
White Labs Bavarian Weizen Yeast Strain- 1.5 liter 73-77%


Product Specification
Alcohol Tolerance | Medium |
Attenuation | 73 - 77% |
Brand | White Labs Inc. |
Flocculation | Low |
Hazardous Material | False |
ID | WLP351 |
Optimum Ferment Temp | 66 - 70°F |
Product Category | Yeast |
Product Sub-Category | Ale |
Shipping Weight | 0 |
Shipping Weight Unit | LBS |
Shop By | Liquid |
Size | 1.5 L |