Logotype
FM-WB-06

SafBrew WB-06

Fermentis SafBrew WB-06 500g Yeast

image?.alt
image?.alt

The SafAle™ WB-06 is a Saccharomyces cerevisiae var. diastaticus and is characterized by a particularly high attenuation. This typical yeast strain is recommended for wheat beer fermentations and produces subtle estery and phenol flavor notes (POF+) such as clove notes typical of wheat beers. Allows to brew beer with a high drinkability profile and presents a very good ability to suspend during fermentation.

AttenuationHigh
Beer StyleWheat
BrandFermentis
CountryUS
Dosage & Usage50 to 80 g/hl
Flocculation-
Hazardous MaterialFalse
Optimum Ferment Temp18-24°C (64-75°F)
Product CategoryYeast
Product Sub-CategoryWheat
Residual Sugars0 g/l
SedimentationSlow
Shipping Weight1.1
Shipping Weight UnitLBS
Shop ByDry
Size500g
Total Esters78
Total Superior Alcohols404
Loading...