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BD-BRWN

Brown Malt - 55 LB

Baird Brown Malt - 55 lb/25 kg bag

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ATTENTION: ALL UK MALT PRICING IS INCLUSIVE OF A TEMPORARY OCEAN FREIGHT SURCHARGE OF $0.02/LB. CONTACT YOUR SALES REP FOR MORE INFORMATION AND/OR APPLICABLE NORTH AMERICAN MALT SUBSTITUTES.

Made from green two row malt. The malt is dried for about two hours until temperatures reach 212F (100C). It is then cured for about 20 minutes as temperatures rise to about 356F (180C), depending on the color required. The resulting malt imparts a very bitter, burnt flavor to beer.

BrandBairds Malt - UK
Color °L41.1-49.3
CountryUK
Extract FG Min/CD dry min77
Hazardous MaterialFalse
IDBD-BRWN
Malt TypeBrown
MillingY
Moisture Max %5
Price aggregation groupMalts
Product CategoryRoasted
Protein Max11
Shipping Weight55
Shipping Weight UnitLBS
Size55 lb
ToteY
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