Dark Belgian Candi Syrup

Dark Candi Syrup has more flavor than traditional candy rocks. This syrup is actually made in Belgium, and is the same sugar that the breweries themselves are using to craft their smooth, rich, and malty beers that have been enchanting home brewers for years.

This syrup is deep red/ black in color. It’s flavor is full of soft caramel, vanilla, plums and raisins. Highly fermentable.